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Allergy Friendly Since 2006!

Packing List download pdf

The safety and well being of everyone at camp is our priority. We partner with our families in ensuring that all food sent to Camp, is ingredient-checked before being sent to the bunk. This includes food items made with peanut, tree nut or sesame oil and/or produced on equipment that comes into contact with these ingredients.

In the event of any emergency, we are within five-to-seven minutes of the nearest hospital. Please review our Epinephrine Policy.

We recommend Divvies for sending baked goods and treats to Camp. Divvies products are baked in a dedicated facility where no peanuts, tree nuts, eggs or milk enter the doors. The ingredients that they use are certified allergen-free. Divvies is owned and operated by a W*K family!

In addition to being completely peanut, tree nut and sesame free, we accommodate gluten-free, dairy, wheat, soy, egg, and fish allergies. Vegans and Vegetarians also appreciate our menu options. Chef Tom uses only fresh ingredients, cooks and bakes from scratch, and ensures there is no cross-contamination of food products.

FAMILY SUCCESS STORY
“Sandy and Will Rubenstein’s commitment to an allergy-aware camp environment was a game-changer for us as parents of a child with allergies. Suddenly, Wil had an opportunity to enjoy the experience of being a kid in an environment that integrated him seamlessly – and most importantly, safely – with all of the other campers and activities without making him feel that he was different. We can’t thank Wingate*Kirkland enough for giving Wil an experience that simply was incredible on so many levels.” – Delane and Richard Moser

Learn more about food safety at W*K

Chef T and his team make the BEST chocolate chip and oatmeal cookies (shown here), without any traces of nuts or sesame!  Amazing.Chef T and his team make the BEST chocolate chip and oatmeal cookies (shown here), without any traces of nuts or sesame! Amazing.